Here I am again, hi there. Today still under yesterday's cooking mood I decided to cook something new for my baby for breakfast. Once I bought her some brekkie with oats and apples and she liked it, so I thought why not making it at home. I have everything I need for this right in my fridge.
So my experiment was quite successful, she ate it all even those extra spoons that I always put. I got 2 generous portions of this porridge, one is already gone and I think I will try to freeze the second one for later.
So here my recipe:
1/2 apple (60 g), skinned and chopped into 1/2cm pieces
4tbsp apple juice (I take with no sugar added, but you can take special baby mild apple juice)
10 raisins (golden or black) - I put them whole this time but I guess I cut them into quarters next time
a pinch of cinnamon
6 generous tbsp (45 g) wholemeal rolled oats
1tsp (about 4 g) quinoa
3/4 cup water
Put first four ingredients into a small pot bring to boil, lower the heat and simmer until apples are mushy and raisin are soft.
In the meantime in another medium size pot, combine oats and quinoa, add 1/2 cup of water and simmer till the water is absorbed, I then added the rest of the water (1/4 cup) and left it on very low heat to cook through stirring occasionally. Keep in mind that even on very low heat it is best to watch your oats as they can burn and stick.
When the porridge is ready, transfer it into a bowl. If you want a smooth consistency combine oats and apple mixtures and blend until smooth. I wanted some pieces so I just mashed apples with a fork and mixed it with oats.
There is no need to add sugar as apples, raisins and apple juice make it quite sweet.
Now let it cool and watch your little one enjoy his or her meal (well hopefully :) )
Let me know if your baby liked it.
that's all for now,
take care there
So my experiment was quite successful, she ate it all even those extra spoons that I always put. I got 2 generous portions of this porridge, one is already gone and I think I will try to freeze the second one for later.
So here my recipe:
1/2 apple (60 g), skinned and chopped into 1/2cm pieces
4tbsp apple juice (I take with no sugar added, but you can take special baby mild apple juice)
10 raisins (golden or black) - I put them whole this time but I guess I cut them into quarters next time
a pinch of cinnamon
6 generous tbsp (45 g) wholemeal rolled oats
1tsp (about 4 g) quinoa
3/4 cup water
Put first four ingredients into a small pot bring to boil, lower the heat and simmer until apples are mushy and raisin are soft.
In the meantime in another medium size pot, combine oats and quinoa, add 1/2 cup of water and simmer till the water is absorbed, I then added the rest of the water (1/4 cup) and left it on very low heat to cook through stirring occasionally. Keep in mind that even on very low heat it is best to watch your oats as they can burn and stick.
When the porridge is ready, transfer it into a bowl. If you want a smooth consistency combine oats and apple mixtures and blend until smooth. I wanted some pieces so I just mashed apples with a fork and mixed it with oats.
There is no need to add sugar as apples, raisins and apple juice make it quite sweet.
Now let it cool and watch your little one enjoy his or her meal (well hopefully :) )
Let me know if your baby liked it.
that's all for now,
take care there
No comments:
Post a Comment